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Recipes

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Bok Choy, Cabbage, and Broccolini Chicken Noodles

This recipe manages to incorporate three cruciferous vegetables—broccolini, bok choy, and cabbage—which basically just means that this...

11 Collard Greens Recipes

You can use collard greens pretty much anywhere you can use kale. Saveur has an awesome list of collard recipes ranging from West Africa...

German Apple Pancakes

Our orchardist Dan Elliot grows close to 100 different varieties of apples, about one variety to every tree, so you will mostly likely...

Potato Curry w/ Peas & Carrots

There will be plenty of carrots & potatoes to come this fall, so I’ve been trying to come up with creative new ways to cook them. Try...

Pasta W/ Garlic Scape Pesto & Fresh Peas

Pasta w/ Garlic Scape Pesto & Fresh Peas: If you’ve never had garlic scapes, they are the long skinny, curved green things in your box...

Cauliflower Mac n’ Cheese Casserole

My go to for cauliflower is chopped and roasted, but if you’re looking for something a little hearty or kid friendly, you can’t go wrong...

Collard Greens & Cauliflower Curry

Collards in curry—who would’ve thought! Curry is a great way to use veggies you might not know what to do with or have extras of. And...

Curried Quinoa w/Broccoli & Kale

A big veggie stir fry is one of my favorite easy ways to get as many veggies as possible into a meal. Spice it up a bit with this curry...

Sorrel Soup w/ Broccoli, Spinach and Fennel

Sorrel is a delicious, lemony flavored green. It is great raw but is also popular pureed into a light, summery soup. Check out this...

Thai Basil Vegetable Stir Fry

I absolutely love thai basil! It has more of a licorice flavor than regular basil and is great in Asian dishes like stir fries and spring...

Asian-Style Pork Nachos with Cabbage & Scallions

Sometimes getting a large head of cabbage can be overwhelming, but I think it is one of the most versatile veggies out there! You can...

Cabbage & Carrot Stir-Fry w/ Toasted Cumin & Lime (& Daikon Sprouts!)

'Tis the season of cabbage and carrots, as they are some of the few items that store really well long into the winter. I personally would...